Preparations are in full swing for the 2023 National Food Fair, scheduled to take place on November 3 at the iconic Sir Vivian Richards Cricket Stadium. This year’s event promises to be bigger and better, with organizers accommodating 245 vendors—a significant increase from the 205 participants in 2022. Gilbert Laudat, co-chair of the organizing committee, highlighted the logistical challenges posed by the expanded vendor list, particularly as some vendors requested larger stalls. Adjustments were made to ensure fairness and optimal placement for all participants. ‘Our goal is to ensure every vendor is comfortably situated,’ Laudat emphasized. ‘We’ve capped the number at 245 to align with anticipated visitor turnout.’ The event layout will follow last year’s design, with odd-numbered stalls positioned on the east side and even-numbered ones on the west. Vendor assignments will be finalized at a meeting next Tuesday at People’s Place. Beyond the culinary offerings, the fair will feature a dedicated children’s zone and a seniors’ section for dining and entertainment. A mobile-friendly system, complemented by helpers in distinctive T-shirts, will assist visitors in navigating the venue. Adding to the festive atmosphere, a parade at 3:30pm will showcase the Skelly Hoppers, Moko Jambi, and other vibrant characters, tying the event to the nation’s Independence celebrations. The National Food Fair continues to be a cornerstone of the country’s Independence festivities, celebrating culture, community, and cuisine.
Preparations Underway for National Food Fair Amid Record Vendor Numbers
