Good News for Belize’s Sugar Industry?

In a significant move to revitalize Belize’s crucial sugar sector, the government has orchestrated a high-level convergence of industry stakeholders. The December meeting, spearheaded by Dr. Osmond Martinez, Minister of State in the Ministry of Economic Development, assembled a comprehensive coalition at the Sugar Industry Control Board headquarters in Buena Vista Village, Corozal.

The strategic gathering included representation from major agricultural associations, factory management from BSI/ASR, the Sugar Industry Research and Development Institute (SIRDI), the Cane Production Committee, and multiple growers’ organizations. This collaborative forum addressed pressing operational challenges that have recently plagued the industry.

Central to the discussions were critical path initiatives including harvest preparedness protocols, advanced cane testing methodologies, and essential infrastructure improvements—particularly the rehabilitation of sugar transportation roads. The dialogue further expanded to financial mechanisms, with particular emphasis on simplifying access to agricultural grants under the Climate Resilient and Sustainable Agriculture Project (CRESAP), alongside enhanced technical support systems for farming operations.

A government communiqué confirmed that participants established concrete action plans with clearly defined responsibilities and monitoring frameworks to ensure improved program coordination. This development follows a disastrous previous season where approximately 100,000 tonnes of sugarcane deteriorated unharvested due to severe labor shortages.

While Prime Minister John Briceño has identified timing and labor availability as fundamental concerns rather than financial constraints, industry representatives maintain that escalating costs associated with importing foreign cane cutters presents an ongoing operational dilemma. The meeting represents a coordinated effort to bridge these divergent perspectives through actionable solutions.