The Grenadian government has issued a decisive response to ongoing seafood export restrictions, affirming its commitment to both national economic interests and long-term marine sustainability. Addressing the nation’s fishing communities directly, officials emphasized the sector’s fundamental role in sustaining livelihoods, ensuring food security, and driving export revenue.
In a comprehensive action plan, authorities outlined immediate measures including enhanced regulatory oversight, strengthened compliance mechanisms, and improved traceability protocols. The government is actively collaborating with international partners to expedite the restoration of full market access while simultaneously implementing support programs for affected fishers and exporters.
Concurrent with these efforts, Grenada is accelerating initiatives to boost local value-added production and reduce dependency on imports. A strategic push to expand domestic consumption of premium locally-caught seafood—particularly the nation’s renowned yellowfin tuna—forms a key component of this economic recalibration.
The Ministry of the Blue Economy and Marine Affairs has committed to maintaining transparent communication with industry stakeholders throughout this transitional period, emphasizing unity and decisive action as essential to navigating current challenges. The government’s position remains unequivocal: corrective measures will be implemented where necessary, systemic strengths will be reinforced, and the future of Grenada’s fisheries will be built on principles of resilience, competitiveness, and sustainability.