Dr. Gabrielle Henry, Jamaica’s representative at the 2025 Miss Universe pageant, is currently receiving medical attention at Paolo Rangsit Hospital in Bangkok, Thailand, following an unfortunate incident during the preliminary competitions. Henry reportedly fell from the stage shortly after participating in the evening gown segment on Wednesday. According to Mark McDermoth, the national director of the Miss Universe Jamaica Organisation, preliminary medical tests have confirmed that Henry is not suffering from any life-threatening injuries. McDermoth urged the public to keep Henry in their prayers during this challenging time. Henry was accompanied to the hospital by her sister, mother, and representatives from the Miss Universe organization. Earlier in the week, she had successfully competed in the national costume and swimwear preliminary rounds. The coronation of the 74th Miss Universe is set to take place on Thursday, November 20, at the Impact Challenger Hall Arena in Bangkok, with delegates from 120 countries vying for the prestigious title. Jamaica has a strong history in the pageant, with several contestants achieving top-ten placements, including Sandra Foster (1989), Kimberly Mais (1991), Nicole Haughton (1999), Christine Straw (2004), Yendi Phillips (2nd place, 2010), Kaci Fennell (2014), Davina Bennett (2017), and Miqueal Symone Williams (2020).
分类: entertainment
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Terry Ganzie champions conscious music
KINGSTON, Jamaica – Renowned recording artist Terry Ganzie is once again captivating global audiences as he reconnects with his roots and reignites his mission to inspire and uplift through his music. Known for his profound contributions to the conscious dancehall movement of the 1990s, Ganzie is now crafting a new chapter in his illustrious career, blending timeless messages of truth, resilience, and spiritual strength with contemporary sounds that resonate across generations and borders. Emerging in the early 1990s as part of the influential Penthouse and Bobby Digital movements, Ganzie quickly established himself as a voice for the marginalized. His iconic tracks, including ‘Welcome the Outlaw,’ ‘Who’s Responsible,’ ‘Treat You Right,’ ‘Jah Will Help,’ and ‘Heavy Load,’ solidified his reputation as one of reggae’s most revered truth-tellers. His music, characterized by its unapologetic consciousness and spiritual depth, continues to inspire listeners worldwide. In a recent statement, Ganzie emphasized, ‘Music is both a weapon and a healing force. My mission has always been to uplift and awaken people, reminding them that reggae’s essence is truth.’ As reggae evolves globally, blending with Afrobeat, hip-hop, and digital subgenres, Ganzie’s influence is being rediscovered by a new generation of fans and selectors. His latest initiative, ‘Legacy of The Outlaw,’ celebrates his cultural impact through a series of interviews, performances, collaborations, and digital releases. With new tracks like ‘We Rise’ gaining international acclaim, Ganzie’s signature blend of grit, wisdom, and inspiration continues to resonate with audiences seeking authenticity. ‘Reggae is not just entertainment—it’s education, it’s emancipation. The fire never dies. The Outlaw still stands firm,’ he declared.
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Roman Oost-West: Liefde in tijden van dictatuur
On the eve of the 50th anniversary of Srefidensi, Professor Guno Jones, holder of the Anton de Kom Chair, received the first copy of the novel ‘Oost-West’ by Morales Wijngaarde (1961–1992) in Amsterdam. The book launch, held in a packed venue, was attended by notable figures including Ernestine Comvalius, Henry Does, Raoul de Jong, Ricardo Wijngaarde, Caroline Mulder, and Noraly Beyer. The novel narrates the love story between two young individuals during the early years of the Republic of Suriname. At a university party, Marius, a politically conscious Afro-Surinamese student raised in the multicultural environment of Paramaribo, meets Chandra, a teacher training student from a traditional Hindu background in the rice district of Nickerie. Their relationship faces resistance due to cultural differences. Noraly Beyer, in her review on the book’s back cover, praised the novel for its precise depiction of daily life in Suriname, drawing parallels to the famous 1976 Surinamese film ‘Wan Pipel’. She highlighted the grim backdrop of the 1980s military dictatorship, which she personally recognized. Morales Wijngaarde, a sociology graduate from the Anton de Kom University of Suriname, was a student leader and editor of the leftist weekly ‘Mokro’. He left Suriname after the December Murders, during which ‘Mokro’ founder Bram Behr was killed and the publication was banned. Wijngaarde continued his work as a journalist and writer in exile in Amsterdam until his death. ‘Oost-West’ was published by Nijgh & Van Ditmar, the same publisher that released works by Albert Helman. Raoul de Jong wrote the foreword, and Henry Does provided the introduction. The author dedicated the novel to Bram Behr, stating, ‘For Bram. They destroyed your fragile body, but they could not tame your restless spirit.’
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TDC honoured with Steward of Carnival Award at the 2025 Sugar Mas Awards
The St. Kitts-Nevis-Anguilla Trading and Development Company Limited (TDC) has been awarded the prestigious Steward of Carnival Award at the 2025 Sugar Mas Awards Ceremony. The event, held on November 16, 2025, recognized TDC’s enduring commitment to the St. Kitts and Nevis National Carnival, a cultural cornerstone that embodies the heritage and identity of the Kittitian and Nevisian people. For over 50 years, TDC has played a pivotal role in nurturing the growth of ‘Sugar Mas,’ supporting musical talents, costume designers, pageant ambassadors, and community groups, while fostering major Carnival events. Ms. Jhanelle Brown, TDC’s Client Relations and Marketing Manager, expressed deep gratitude for the recognition, emphasizing the collective effort of the TDC family and the community in preserving and celebrating their cultural traditions. As Sugar Mas evolves into a globally renowned cultural festival, TDC remains dedicated to its continued growth, ensuring it remains a national treasure and a world-class celebration.
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Dominican team to bring Creole cuisine to 2025 St. Martin Gastronomie Festival
Dominica is poised to make a grand impression at the 2025 St. Martin Gastronomie Festival, as the Discover Dominica Authority (DDA) prepares to participate in the event’s grand finale on November 22. The festival, running from November 11 to 22, is one of the Caribbean’s most prestigious culinary gatherings, attracting chefs, food enthusiasts, and tourism professionals from across the region. Dominica’s participation aims to highlight the island’s burgeoning food tourism sector and its rich Creole culinary heritage. Leading the Dominican delegation is Chef Nyanda, who will conduct live cooking demonstrations, while Ms. Makerah George, the Marketing Executive for the Caribbean, will engage with festival partners to promote Dominica’s culinary offerings and its growing reputation for authentic gastronomic experiences. Chef Nyanda will showcase two signature dishes: Codfish Sancoche with Smoked Chicken, and Calalloo Rosemary Vinaigrette paired with Dasheen Croquettes and Spicy Mango Chutney. These dishes, crafted with locally sourced ingredients, embody the vibrant flavors of the Caribbean while emphasizing Dominica’s creativity, sustainability, and deep connection to its natural environment. Odile Jno Baptiste, Product Promotions Manager at the DDA, emphasized the festival’s significance, stating, ‘This event provides an excellent opportunity for Dominica to showcase its unique food culture and reinforce our position as a destination where nature, culture, and cuisine seamlessly blend.’ In addition to the culinary demonstrations, Dominica’s booth will feature local sweets, rums, and tourism brochures, offering visitors a comprehensive glimpse into the island’s traditions and diverse travel experiences. The DDA’s involvement underscores its commitment to advancing culinary tourism as a key component of its destination marketing strategy. The festival also serves as a platform to foster new collaborations, enhance visibility, and position Dominica as a premier culinary destination in the Caribbean.





