The Ministry of the Blue Economy and Marine Affairs has issued a public advisory regarding the temporary suspension of operations at Melville Street Fish Market, a facility under its Fisheries Division. The market will remain closed on Monday, January 12, and Tuesday, January 13, 2026, to accommodate specialized training sessions on Sanitary and Phytosanitary (SPS) Standards and Protocols.
This initiative represents a collaborative effort between the Ministry of the Blue Economy and Marine Affairs and the Ministry of Health, focusing on enhancing food safety measures within Grenada’s fish markets. The comprehensive training program is designed to equip market personnel with advanced knowledge and practical skills necessary for maintaining stringent hygiene standards. The curriculum emphasizes compliance with both national regulations and international benchmarks to ensure the highest quality of seafood products for consumers.
Regular commercial activities at Melville Street Fish Market are scheduled to recommence on Wednesday, January 14, 2026, following the completion of the training initiative. Government officials have expressed appreciation for public understanding regarding this temporary disruption, acknowledging the essential nature of these improvements to public health infrastructure and food safety systems.
The implementation of SPS protocols demonstrates Grenada’s commitment to advancing its blue economy sector while prioritizing consumer protection and international trade compliance. Such measures are increasingly critical for Caribbean nations seeking to maintain competitive standing in global seafood markets while safeguarding public health interests.