Saint Lucia’s National Culinary Team has returned home triumphantly after securing multiple silver medals at the prestigious Taste of the Caribbean 2025 competition, held in Barbados from November 16 to 18. Organized by the Caribbean Hotel and Tourism Association since 1993, this event is recognized as the Caribbean’s premier culinary showcase, attracting 11 participating nations this year, with Bonaire crowned as the Caribbean National Culinary Team of the Year.