Daytime crop thefts rise as farmers report growing fear

Across Barbados, agricultural producers are grappling with a dangerous evolution of farm theft, with criminals increasingly brazenly carrying out their illegal activities in broad daylight. This shift has sparked heightened anxiety among farm workers and pushed government agencies and law enforcement to overhaul existing strategies for combating the pervasive crime known as praedial larceny.

The disturbing new pattern of theft came to light during an overnight crop patrol that included Barbados’ Minister of Agriculture Dr. Shantal Munro-Knight, officers from the Barbados Police Service, and ministry staff. During on-site conversations with farmers along the patrol route, producers shared that thieves now target cultivated fields at every hour of day and night, ending the long-held assumption that farm crime only occurs under cover of darkness.

Paul Lucas, Chief Agricultural Officer, emphasized that the daytime theft trend marks a critical turning point in the crisis. “That puts a whole new dimension to things because usually you would expect that thieves would hit at night, but because of how the situation has changed, we recognise that it has to be a very coordinated operation,” Lucas explained. He argued that effectively addressing the theft of crops and livestock will only be possible through far stronger collaboration between farming communities, law enforcement, the Ministry of Agriculture, and other relevant stakeholders. Echoing the organized tactics that thieves have adopted, Lucas said: “In the same way in which the thieves are coordinating themselves, I believe it’s important for us now to step up and create those important linkages where we could actually address this issue.”

For Ron Hope, manager of Valley Island Farm, the shifting tactics of praedial larceny have created damage that extends far beyond the direct financial loss of stolen produce. “Praedial larceny has been a bugbear, eye sore, finger sore, every kind of sore for this farm,” Hope said. He detailed how the crime has hit farm profitability, disrupted daily life for his family and staff, and created a climate of fear that makes workers hesitant to report for duty after daytime theft incidents. “It affects my profitability. It affects my general living on the farm as it relates to my family, workers being scared to come to work, because we had praedial larceny during the day as well. It’s terrible, terrible… I can’t say how terrible it is as it relates to how the farm is run and how everything operates around here,” he added.

Despite the severity of the crisis, Hope framed the agriculture minister’s decision to join the overnight patrol as a promising step forward. “This is the best approach. Who feels it knows it, and the fact that the minister and others have come out and tried to really understand how praedial larceny is affecting the farmer, it will also go a long way in finding a better solution against praedial larceny,” he said.

Senior Constable Kirk Straker, a member of the four-month-old Crop Patrol Unit, noted that building open, trusted relationships with farmers has been the foundation of the unit’s early work. “You would have heard the farmers interact with me and my team, and the farmers would call me directly, even sometimes before they even called the police, because of the interest we have in farming,” Straker explained. “As long as the farmers plug into the police on the crop patrol and let them know where their crops are when they are reaping, we can do a great job.”

Straker reported early progress in some districts, noting that reported theft incidents have declined this year, one suspect has already been formally charged, and investigators are closing in on another case tied to recent thefts. He emphasized that proactive intelligence gathering remains the core of the unit’s work, especially as criminals continuously adjust their tactics to exploit gaps in oversight.

To cut off the black market for stolen produce, police have ramped up scrutiny of the official certificates that verify legal crop purchases. “We already have something in place relative to the consumers buying stolen produce,” Straker said. “But we have to even watch that because a person… could use a certificate from last week and steal something and use it for this week.” Officers’ on-the-ground knowledge of different crop varieties also helps them spot inconsistencies during investigations: “If you said that you bought this type of potato when I know that the farmer is missing another type of potato, I would know how to operate because I have an idea of different varieties of potatoes… cucumbers… melons. So you have to show interest.”

As criminals continue to adapt their methods to avoid detection, Lucas confirmed that Barbadian authorities will also adjust their approach, prioritizing expanded cross-agency coordination and information sharing to protect farmers and secure the country’s domestic food supply.